Sicilian Steamed Cauliflower
My friend from Sicily taught me this recipe. This is her mamma's recipe.
Use a thick-bottomed saucepan. If all the moisture has evaporated and the cauliflower is still not completely cooked, cover with plastic wrap and microwave until it's cooked through. For 2 to 4 servings. Recipe by Yumi-na
Sicilian Steamed Cauliflower
My friend from Sicily taught me this recipe. This is her mamma's recipe.
Use a thick-bottomed saucepan. If all the moisture has evaporated and the cauliflower is still not completely cooked, cover with plastic wrap and microwave until it's cooked through. For 2 to 4 servings. Recipe by Yumi-na
Open in Cookpad AppSteps
- 1
Separate the cauliflower into florets and rinse, then put into a saucepan.
- 2
Add the olive oil, wine, salt and pepper. Cover the saucepan and simmer.
- 3
After 5 minutes, stir quickly and cover again, cooking for another 5 to 10 minutes. When the excess water has evaporated, it is done. Transfer to a serving dish, sprinkle grated cheese and serve while piping hot.
Cooksnaps
Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/
Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download
Keywords
Similar Recipes
More Recipes
-
-
-
-
-
🌈🧁 Smarties & Black Raisin Surprise Cupcakes 🧁 | Colourful & Delicious!
-
-
-
-
-
-
Vickys Roast Chicken & Rice Soup, GF DF EF SF NF
-
Zucchini with Bonito Flakes, Mayonnaise, and Wasabi
-
Ratatouille: Simmered Summer Vegetables
-
Fried Zucchini with Pizza Sauce
-
Deep-Fried Cauliflower Nuggets
-
Baked Zucchini with Tuna, Miso, and Cheese
-
-
-
Pizza Sauce *note* Can= #10 Can
-
Comments