Sem Aloo

Name: Sem Aloo
Total time: 2700 s
Yield: 4 to 6 servings
Cuisine: Pakistani
Ingredients: 3 large potatoes; 1/2 kg sem ki phali; 2 tbsp or To taste Red Chillies(crushed); 1 tbsp or to taste salt; 1 tbsp Haldi; 1/2 tbsp garam masala (pissa hua); 1/2 tsp methi Dana; 1 tsp Zeera; 4-6 large tomatoes; 1 tbsp adrak lehsan paste; As required Oil

Sidra Hasan @cook_21875978

Sem Aloo

Sidra Hasan @cook_21875978

Saved

Ingredients

45 minutes

4 to 6 servings

3large potatoes
1/2 kgsem ki phali
2 tbspor To taste Red Chillies(crushed)
1 tbspor to taste salt
1 tbspHaldi
1/2 tbspgaram masala (pissa hua)
1/2 tspmethi Dana
1 tspZeera
4-6large tomatoes
1 tbspadrak lehsan paste
As required Oil

Saved

Steps

45 minutes

1

Sem ki phali ko dho kar dono side sy jhutry utar lein phr usy Kat Lein.
2

Aloo ko 4 to 6 pieces me cut krlen.
3

Ek pateli me 2 sy 3 glass Pani Lein sem ki phali dalen or us ko ubal lein.
4

Ek 2 ubal aa jaey to nithar kar Pani phenk dein or ek bar saf Pani sy dho lein.
5

Ab ek pateli me Pani lein or Thora SA Namak dal k aloo ko boil kar lein.
6

Aloo Half boil ho jaey to pani sy Nikal Lein.
7

Ab Ek pateli me oil garam karein methi Dana or Zeera dalen.
8

Bhagar ki Khushbu aa jaey to adrak lehsan paste dal kar bhonen.
9

Phr Timatar Namak, mirch, Haldi dal kar bhonen zarort parny par thora Pani dalty rhen
10

Masala Achi trha bhun jaey to garam masala dal dein.
11

Sath hi sem or Aloo dal kar 2 sy 3 mint bhonen.
12

Phr galny k hisab sy Thora ziyada Pani dalen ek ubal dein kar halki anch krden.
13

10 sy 15 mint pakny dein. Sem or Aloo gal jaey to to apny hisab sy Pani khushk krlen
14

Lejiy mazedar Sem Aloo tayar Hy.
15

Roti ya chawal k sath serve karein.