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Homemade Yukari From Red Shiso Leaves
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A picture of Homemade Yukari From Red Shiso Leaves.

Homemade Yukari From Red Shiso Leaves

cookpad.japan
cookpad.japan @cookpad_jp

This was handed down from my mother.

Recipe by Yuuyuu0221

This was handed down from my mother.

Recipe by Yuuyuu0221

Read more

Homemade Yukari From Red Shiso Leaves

cookpad.japan
cookpad.japan @cookpad_jp

This was handed down from my mother.

Recipe by Yuuyuu0221

This was handed down from my mother.

Recipe by Yuuyuu0221

Read more
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Ingredients

  1. 1as much (to taste) Red shiso leaves from umeboshi
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Steps

  1. 1

    Dry the red shiso at the same time as drying umeboshi.

    A picture of step 1 of Homemade Yukari From Red Shiso Leaves.
  2. 2

    Put the dried red shiso in a food mill to finely grind it up.

    A picture of step 2 of Homemade Yukari From Red Shiso Leaves.
  3. 3

    How To Preserve Red Shiso Leaves

    https://cookpad.wasmer.app/us/recipes/168483-pickling-method-using-red-shiso-leaves

    A picture of step 3 of Homemade Yukari From Red Shiso Leaves.
    Pickling Method Using Red Shiso Leaves
  4. 4

    How to Pickle Reduced-Salt Umeboshi

    https://cookpad.wasmer.app/us/recipes/168482-low-sodium-pickled-plums-how-to-dry-kanto-pickled-plums-white-pickled-plums

    A picture of step 4 of Homemade Yukari From Red Shiso Leaves.
    Low Sodium Pickled Plums- How to Dry Kanto pickled Plums (White Pickled Plums)

Linked Recipes

Pickling Method Using Red Shiso Leaves

Low Sodium Pickled Plums- How to Dry Kanto pickled Plums (White Pickled Plums)

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cookpad.japan
cookpad.japan @cookpad_jp
on April 30, 2014 00:27

Did you know that you can import recipes from anywhere into Cookpad with one click?
https://blog.cookpad.com/us/cookpad-recipe-import-feature-save-recipes-from-anywhere/

Download Cookpad app to plan your meals and store your cooking ideas in one safe place! https://cookpad.wasmer.app/us/download

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