Sweet and Sour Grilled Eggplant (Vegan)
Sweet and Sour Grilled Eggplant (Vegan)
Open in Cookpad AppSteps
- 1
Cut the eggplant into 2 pieces and cut inside of them like in the picture
- 2
Fry the eggplant in the coconut oil and after it turned bruin you can fry the other side for a few minutes
- 3
In between make sweet and sour sauce. If you like a bit spicy you can put some chilli powder in the sauce
- 4
Put the sauce/ marinade onto the fried eggplant and use the airfryer 180° C for 7 min
- 5
Decorate with spring onion and white sesame
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