Beef Gravy

Name: Beef Gravy
Total time: 1800 s
Yield: 8 servings
Cuisine: Nigerian
Ingredients: 1 bowl chopped onions; 1 bowl cooked beef; 2 tbs corn flour; 2 pieces Scotch bonnet; 3 Chili pepper; Pinch Salt; 2 cooking spoon canola oil; 2 Seasoning cubes; leaves Bay; 2 Nutmeg; 3 Star anise; Fresh Garlic; 1/2 tbsCloves; 1/2 tbs Italian spices; 1/2 dried Oregano; 1 tbs White pepper; 2 tspThyme; 1/2 tbs papeika; 1 tbs Curry powder; 1 tbsTumeric; 1 tsp Black pepper; 1/2 tbs Mixed spices; 1/2 tbs Ginger powder; 1/2 tbsCinnamon powder; 1 tsp Cummin spices; 1 tbs Spring onion powder; Beef stock; Water as required; 2 tbs sesame oil for garnish

MJ's Kitchen @mjrena

Lagos

It's not all the time we use tomato stew for our rice or pasta, we can sometimes try flavour packed gravy and it goes perfectly well.

MJ's Kitchen @mjrena

Lagos

It's not all the time we use tomato stew for our rice or pasta, we can sometimes try flavour packed gravy and it goes perfectly well.

Saved

Ingredients

30min

8 servings

1 bowlchopped onions
1 bowlcooked beef
2 tbscorn flour
2 piecesScotch bonnet
3Chili pepper
PinchSalt
2cooking spoon canola oil
2Seasoning cubes
leavesBay
2Nutmeg
3Star anise
Fresh Garlic
1/2tbsCloves
1/2 tbsItalian spices
1/2dried Oregano
1 tbsWhite pepper
2tspThyme
1/2 tbspapeika
1 tbsCurry powder
1tbsTumeric
1 tspBlack pepper
1/2 tbsMixed spices
1/2 tbsGinger powder
1/2tbsCinnamon powder
1 tspCummin spices
1 tbsSpring onion powder
Beef stock
Water as required
2 tbssesame oil for garnish

Saved

Steps

30min

1

Set all ingredients ready
2

I am using lots of onions, add oil and saute the onions and garlic
3

Add water as required and all spices and seasonings cover and allow to cook for 10-15 min
4

This what we have
5

Blend till smooth
6

Put back on heat, and add the beef chunks, cover and allow to boil
7

Make a paste with the corn flour and thicken your soup with it.
8

Sprinkle sesame oil to enhance flavour (optional)
9

Alhamdulliah our garvy is raedy
10

I served mine with white rice