Veg Soya chunk paneer pulav

Name: Veg Soya chunk paneer pulav
Total time: 3000 s
Yield: 3 serving
Cuisine: Indian
Ingredients: 1 cup basmati rice; 1 cup soya vadi; 1 chopped onions; 1 chopped tamoto; 1 chilli; 1 inch ginger; 1 corrot; Coriander; 1/2 cup curd; 1/2 tsbp chilli powder; 1 tsp biryani masala; 1/2 coriander powder; 1/2 cup oil/ ghee; Salt to test; 1 ,inch seanemon; 3 ,black pepper; Pinch turmeric powder; 1 ,bay leaf; 1/2 ,tsp cumin seeds; 1/2 cup matter; 1 ,cup dice paneer

Sneha Patel @sneha_patel

#cookpadgujarati

Sneha Patel @sneha_patel

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Ingredients

50 minutes

3 serving

1 cupbasmati rice
1 cupsoya vadi
1chopped onions
1chopped tamoto
1chilli
1 inchginger
1corrot
Coriander
1/2 cupcurd
1/2tsbp chilli powder
1 tspbiryani masala
1/2coriander powder
1/2 cupoil/ ghee
Salt to test
1,inch seanemon
3,black pepper
Pinchturmeric powder
1,bay leaf
1/2,tsp cumin seeds
1/2 cupmatter
1,cup dice paneer

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Steps

50 minutes

1

Take the soyabean chunks and wash them and let it soak for few mins. Then add all the masalas and mix it.
2

Let it marinate for around 15 mins. Then in another pan add some oil, jeeru, and add in onions and let it cook till golden brown. Add some other masalas and mix it properly.
3

Add in the soaked rice, paneer and other ingredients and close the pressure cooker till 2 whistles on medium heat.
4

And the Veg Soya chunk paneer pulavis ready to be served. Serve it hot.