Tandoori Mayonnaise 📌

Name: Tandoori Mayonnaise 📌
Total time: 600 s
Yield: 4-5 People
Cuisine: Indian
Ingredients: 1 Tbsp Mustard Oil; 1 Tbsp Kashmiri Lal Mirch Powder; 1 Tbsp Dhaniya Powder; 1 Tsp Amchur Powder; 1/2 Tsp Haldi Powder; 1 Tbsp Jeera Powder; 1 Tsp Garam Masala; 1 Tsp Black Salt; Salt - To Taste; 1 Tsp Kasuri Methi; 2 Tbsp Tomato Ketchup; 2 Tbsp Red Chilli Sauce; 5-6 Tbsp Mayonnaise; 1 Tbsp Ginger Garlic Paste

Udbhav Rai @yourfooddestination

Tandoori Mayonnaise 📌

Udbhav Rai @yourfooddestination

Saved

Ingredients

10 Minutes

4-5 People

1 TbspMustard Oil
1 TbspKashmiri Lal Mirch Powder
1 TbspDhaniya Powder
1 TspAmchur Powder
1/2 TspHaldi Powder
1 TbspJeera Powder
1 TspGaram Masala
1 TspBlack Salt
Salt - To Taste
1 TspKasuri Methi
2 TbspTomato Ketchup
2 TbspRed Chilli Sauce
5-6 TbspMayonnaise
1 TbspGinger Garlic Paste

Saved

Steps

10 Minutes

1

Mix Kashmiri Lal Mirch Powder With Mustard Oil
2

Now Add All Powdered Spices In It (Dhaniya Powder, Amchur Powder, Haldi Powder, Jeera Powder, Garam Masala, Kasuri Methi, Salt & Black Salt)
3

Mix All Spices Together
4

Now Add Tomato Ketchup & Red Chilli Sauce In It & Mix It Well
5

Now Add Ginger Garlic Paste & Mayonnaise In It
6

In Last Mix It Well &Enjoy 😊