Barley pan cake
Open in Cookpad AppSteps
- 1
First off add 1 cup Barley flour in a bowl with 1 cup buttermilk and let it sit for 10 -15 mins with a lid.
- 2
After some time add salt and mix well.
- 3
Add chopped green chillies and chopped onions.
- 4
Add pinch of turmeric and mix everything well and spread on heated pan.
- 5
Cook pan cake on one side then flip and cook the other side.
- 6
Once cooked on both side serve it hot with some pickle and enjoy :)
Cooksnaps
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https://cookpad.wasmer.app/us/recipes/17036898
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