Bhaidku in buttermilk (sesame)

Bhaidku in buttermilk (sesame)
Steps
- 1
Mix buttermilk & water to make very thin watery liquid.
- 2
Soak bhaidku flour in it for 15-20 minutes. Keep aside.
- 3
Heat clarified butter in a pan. Add cumin seeds, carom seeds, sesame seeds & curry leaves.Saute well.Add ginger-chilli paste & saute.
- 4
Add soaked bhaidku in it & mix very well. If required add more water & cook till thick pouring consistency. Serve immediately.
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