Korean-Style Cucumber Kimchi

Name: Korean-Style Cucumber Kimchi
Cuisine: American
Ingredients: 3 Cucumbers; 1/2 bunch Chinese chives; 1/2 Carrot; 1 tbsp ★ Japanese leek (finely chopped); 1 tbsp ★ Garlic (grated); 1 tsp ★ Ginger (grated); 1 ★ Dried red chilli flakes; 1 dash ★ Salt; 3 tbsp ★ Dashi stock; 1 -1 1/2 tablespoons ★ Oligosaccharide sweetener; 1 ★ Sesame seeds; 1 tbsp ★ Fish sauce; 2 1/2 cup ◇ Hot water; 66 ml ◇ Salt

cookpad.japan @cookpad_jp

I had this in a restaurant and it was so tasty, I recreated it in my own style!!

Adjust the amount of garlic and red chili if you don't like them. Recipe by Swan7724

I had this in a restaurant and it was so tasty, I recreated it in my own style!!

Adjust the amount of garlic and red chili if you don't like them. Recipe by Swan7724

cookpad.japan @cookpad_jp

I had this in a restaurant and it was so tasty, I recreated it in my own style!!

Adjust the amount of garlic and red chili if you don't like them. Recipe by Swan7724

I had this in a restaurant and it was so tasty, I recreated it in my own style!!

Adjust the amount of garlic and red chili if you don't like them. Recipe by Swan7724

Saved

Ingredients

3Cucumbers
1/2 bunchChinese chives
1/2Carrot
1 tbsp★ Japanese leek (finely chopped)
1 tbsp★ Garlic (grated)
1 tsp★ Ginger (grated)
1★ Dried red chilli flakes
1 dash★ Salt
3 tbsp★ Dashi stock
1-1 1/2 tablespoons ★ Oligosaccharide sweetener
1★ Sesame seeds
1 tbsp★ Fish sauce
2 1/2 cup◇ Hot water
66 ml◇ Salt

Saved

Steps

1

Wash the cucumbers well with salt and water, and cut into 4-5 cm lengths. Cut a cross into each of the pieces, leaving 1 cm at the end.
2

Mix the ◇ ingredients until dissolved. Put the sliced cucumbers in and marinate for about 40 minutes. (Marinating in hot water gives the cucumber a firm texture.)
3

Cut the Chinese chives into 3-4 cm length and julienne the carrots. Mix the ★ ingredients and add the chives and carrots.
4

Wash the marinated cucumbers in water, and mix into the rest of the ingredients.
5

Stuff the carrots and Japanese leeks into the cross of the cucumbers, and it's done!!