Udon Noodles with poached egg

#goldenapron23
#week20
#udannoodles
this wheat-based noodles were chewy and toothsome and it is so fast and easy to make just few ingredients .
Udon Noodles with poached egg
#goldenapron23
#week20
#udannoodles
this wheat-based noodles were chewy and toothsome and it is so fast and easy to make just few ingredients .
Steps
- 1
First in a pan boil the noodles with salt for 2-3 minutes then strain it.
- 2
In a pan add 2tsp oil add onion sliced, spring onion white parts and chopped garlic, saute for 30-40 seconds then add spring onion green. Saute 1minute and add cabbage saute again 1minute.
- 3
Add boiled udan noodles. Add pepper powder and salt then add dark soya sauce,tomato ketchup and mayonnaise. Give it a nice mix.
- 4
Add some coriander leaves and spring onion greens for garnishing.keep aside.
In a pan add 1tsp oil heat it then break the egg directly in the pan sprinkle a little bit pepper powder and salt cooked for a minute when yolk is settled turn off the flame - 5
Dish out the noodles served with the poached egg
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