My Go-To Dish Sweet & Sour Chicken for Chicken Lovers

Name: My Go-To Dish Sweet & Sour Chicken for Chicken Lovers
Yield: 3 servings
Cuisine: American
Ingredients: 200 grams Chicken thigh meat; 1 tbsp Sake; 1/2 tsp Ginger (grated); 1/2 tsp Garlic (grated); 2/3 tbsp Soy sauce; 1 Salt and pepper; 1 Katakuriko; 1/3 Carrot; 1/2 Onion; 3 Shitake mushrooms; 50 grams Bamboo shoot (cooked and preserved in water); 2 Green peppers; 1 Oil for cooking, frying; 3 tbsp Sugar; 3 tbsp Rice vinegar; 1 tbsp Soy sauce; 1 tbsp Oyster sauce; 1 tbsp Sake; 1/2 tsp Chinese chicken stock powder; 100 ml Water; 1 tbsp Katakuriko

cookpad.japan @cookpad_jp

Since my son loves karaage, and I'm a big fan of sweet and sour pork, this was a compromise that became our family's go-to dish.
I played around with the seasoning. Sometime I'll get around to making a regular recipe.

My son hates vegetables and will eat the karaage up before they're seasoned, so I flavor the chicken for a thicker taste.
You can make this if you have any leftover chicken karaage. When adding the sweet vinegar sauce, mix well since the katakuriko tends to settle at the bottom of the bowl. For 3 servings. Recipe by chaccoco

cookpad.japan @cookpad_jp

Saved

Ingredients

3 servings

200 gramsChicken thigh meat
For the marinade:
1 tbspSake
1/2 tspGinger (grated)
1/2 tspGarlic (grated)
2/3 tbspSoy sauce
1Salt and pepper
1Katakuriko
1/3Carrot
1/2Onion
3Shitake mushrooms
50 gramsBamboo shoot (cooked and preserved in water)
2Green peppers
1Oil for cooking, frying
For the sweet vinegar sauce:
3 tbspSugar
3 tbspRice vinegar
1 tbspSoy sauce
1 tbspOyster sauce
1 tbspSake
1/2 tspChinese chicken stock powder
100 mlWater
1 tbspKatakuriko

Saved

Steps

1

Combine all of the ingredients for the sweet vinegar sauce.
2

Add the sweet vinegar sauce. Mix well before marinating, since the katakuriko will settle. Mix everything together well.
3

While marinating, cook the vegetables, starting with the root vegetables.
4

Once the vegetables have cooked, add the fried chicken.
5

Add the sweet vinegar sauce, mixing well before adding. Mix everything together well.
6

It's ready to serve.