Lightly Oil large skillet

On medium heat, Brown rice until a golden color

Once brown set rice aside

Combine onion, jalapeños, garlic, all seasonings, and ground sirloin to p

Once the meat is cooked through add pure rotel and golden rice to pan with vegetables

Add chicken tomato bouillon and chicken broth to pan

Bring mixture to a simmer for 15 minutes with lid on

Remove from heat and let sit for 10 more minutes

Fluff and serve