Green pavbhaji
#ga24
#Maharastra
#green onion
Steps
- 1
Take kadai and put on gas stove
- 2
Add butter and oil hit it
Add choup onion sautte them now add adrak lahsun paste sautte for few secadd garam mas powder and powbhaji masala powder. Dhaniya powder add choup tomato mix all and cook it - 3
Now in another pan add butter and hit it add adarkh lahsun Hari mirch sautte them add boiled mutter and mesh potato add salt as required mix and cook few sec
- 4
Add choup capsicum and puree with green onion and Hari mirch correnderafter few sec transfer to nkadai and mix all grind it with blender
- 5
Now green powbhaji is ready to serve.serve with bread powder and onion tomato salad garnish with butter and coriander leaves
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