Baby Castella Using a Takoyaki Maker

Name: Baby Castella Using a Takoyaki Maker
Yield: Makes about 36 pieces
Cuisine: American
Ingredients: 200 g pancake mix; 2 eggs; 4 tablespoons honey (dangerous for children under 1 year old!); 3 tablespoons mirin; 4 tablespoons milk; 1 tablespoon sugar; 1 tablespoon vegetable oil

目玉の母さん @cook_40058326

April 24, 2023: Thank you for 1000 reports and making this recipe a topic of discussion.
*Contains honey! Do not give to children under 1 year old!

Origin of this recipe:
I wanted to recreate the baby castella sold at food stalls at home, and this is the result!

April 24, 2023: Thank you for 1000 reports and making this recipe a topic of discussion.
*Contains honey! Do not give to children under 1 year old!

Origin of this recipe:
I wanted to recreate the baby castella sold at food stalls at home, and this is the result!

目玉の母さん @cook_40058326

April 24, 2023: Thank you for 1000 reports and making this recipe a topic of discussion.
*Contains honey! Do not give to children under 1 year old!

Origin of this recipe:
I wanted to recreate the baby castella sold at food stalls at home, and this is the result!

April 24, 2023: Thank you for 1000 reports and making this recipe a topic of discussion.
*Contains honey! Do not give to children under 1 year old!

Origin of this recipe:
I wanted to recreate the baby castella sold at food stalls at home, and this is the result!

Saved

Ingredients

Makes about 36 pieces

200 gpancake mix
2eggs
4 tablespoonshoney (dangerous for children under 1 year old!)
3 tablespoonsmirin
4 tablespoonsmilk
1 tablespoonsugar
1 tablespoonvegetable oil

Saved

Steps

1

Mix all the ingredients in a bowl.
(Rice flour can also be used for a delicious result)
*Contains honey, do not feed to infants under 1 year old!
2

Heat the takoyaki maker and pour in the batter until it's about halfway full or a little less.
*Be careful as it can burn easily!
3

When bubbles start to form, stick two pieces together.
*It really burns easily, so be quick! Haha
4

This is how it looks when done!
5

Freshly baked is delicious, but if you let them cool and store them in a bag for 5-6 hours, the flavors meld and they taste even better!
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August 9, 2012: Thank you for making this a topic of discussion! Thank you for printing and saving it to My Folder!
7

They are also delicious when made into dorayaki.
8

May 13, 2014: Thank you for making it number 1 in baby castella searches!
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July 30, 2015: Thank you for 100 reports and making it a topic of discussion again!
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February 28, 2019: Thank you for making it number 1 in baby castella searches!
11

Recently, I've been using this! Depending on the temperature of the batter, you can quickly pour it in and make it easily in 2 minutes without rushing!
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Please try this too! Realistic Takoyaki Bread ID:ID18145567
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Try this simple snack, crispy rusks! ID:ID19277176
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September 25, 2017: Unified comments for recipe reports!