Sabudana Khichdi/ Upavas Ki Falhari Khichdi/ Sago Upma
This one of our favorite recipe for upavas (fasting) day . On this day we can take sago in any variety . so my mother used to make this dish as we all love it . Most popular in maharashtrain people , sabudane ki khichadi all time favorite for anybody . So simple that anyone can try this .
Sabudana Khichdi/ Upavas Ki Falhari Khichdi/ Sago Upma
This one of our favorite recipe for upavas (fasting) day . On this day we can take sago in any variety . so my mother used to make this dish as we all love it . Most popular in maharashtrain people , sabudane ki khichadi all time favorite for anybody . So simple that anyone can try this .
Open in Cookpad AppSteps
- 1
Soak sabudana for three hours. keep it aside.
- 2
Clean, peel cut potatoes in small pieces. chop green chillies,coriander and keep it aside.
- 3
Heat the oil in saucepan. Add cumin seeds. Allow it to splutter. Then add green chilies and pieces of potatoes and fry till they are soft.
- 4
Then add tumeric, chilii powder, salt to taste and stir.
- 5
Dry roast peanuts and grind it into coarse powder and keep it aside.
- 6
Add soaked sabudana and mix well and in the last add peanut powder and mix well, cover with lid for 5 mins. serve hot.
Cooksnaps
Similar Recipes
More Recipes
-
-
-
-
-
-
Leftover Dal and Potato Cutlets 🥔
-
-
-
Heirloom Traditional Thali ---- Dhokli Nu Shak, Jaggery, Bhakri, & Chaas
-
-
Instant Pot Cabbage Sausage Soup
Dee Mack -
-
-
Eggplant Chili-Fries or Chili over Fried Eggplant
-
-
Hacked 'Bread' \ Pizza (Low Carb/Calorie)
Food Hacker -
-
Instant Pot Low Carb Cheesecake
Jon Beverli -
-
-
Chex Mix the gluten free version
betsy.hudson
Comments