I love the rich flavors of oyster sauce and mayonnaise combined with the boiled eggs.Make sure you drain the broccoli well before tossing with the dressing. Recipe by AyaChihi

Recipe makeover for a classic favorite

Easy and tasty.Scrambled eggs are easier than boiled eggs and my kids loved it! They liked the sweetness of the eggs. The broccoli should be microwaved on the firm side. Before mixing it in, make sure you squeeze out the water. For 4 servings. Recipe by LaLaHappy1

I added oyster sauce to add extra flavor to the taste of the mayonnaise... Everyone loves it!It's a good idea to add ham, chicken tenders or tuna. You can use boiled eggs to begin with here. Recipe by Akkorin mama

Adding soy sauce a little gives this dish a grilled flavor. Or if you like, it's very delicious to add curry powder instead of soy sauce. Please give it a try!

I saw the overpriced salad in the gourmet section of the department store, wondering if I could make one just as beautiful at home.Boil the noodles on the soft side so they don't overpower the other textures in the salad.Blended peppercorns have a nice, strong aroma, but I think straight black pepper works better in this recipe.This recipe makes a generous amount because it's so good. Recipe by Maki Kaoru

I just made this casually. Haha.I don't have any!You don't need to add a lot of flavorings because of the boiled egg included!! Recipe by AYACHIN*

I just threw together what I had in my fridge.If you boil the egg in the rice cooker while making rice, it'll reduce the amount of washing up and be environmentally friendly. Recipe by noamanma

Yum!#GoldenApron23

I saw this recipe with grainy mustard, but since I had a brand new package of S&B brand's horseradish at home, I used that instead.It only had aroma of the horseradish and was not spicy at all.It's a refreshing flavor that matches the season.Use the soy sauce koji if available.I recommend using soft boiled eggs instead of hard boiled. They will act like a sauce as well as an ingredient. Recipe by sweetpia

Looking to mix up the classic egg salad for easy lunches through the week.