Mix beef mince with mustard, Worcestershire sauce, Sriracha/Ketchup, salt, pepper,

After mixing, form patties, adding a layer of cheese inside each patty

Lightly oil the patties and grill

Lightly toast the buns

Lightly oil a pan and place sliced onions. Add butter to the onion then salt. Finally pour some honey and allow for caramelization

Once burgers are grilled, place on top of bun followed by caramelized onions followed by mayonnaise and serve