Preheat oven 200 degrees Sift the flour into a bowl

Rub in margarine until it looks like breadcrumbs

Grate cheese and chop up some onion then add in your cheese & onion

Add your milk slowly to your mixture whilst turning with a pallete knife, until it comes together like a soft dough it should not be sticky

Place on a floured surface and roll out until about 2cm thick

Cut out using cutters put on baking tray and put in oven