This recipe is translated from Cookpad Japan. See original: Japan☆さつまいものはちみつきんぴら☆

☆Sweet Potato Honey Kinpira☆

☆栄養士のれしぴ☆
☆栄養士のれしぴ☆ @eiyoushino_recipe

★★★ Featured in 500 reviews ★★★
A sweet and savory stir-fry reminiscent of candied sweet potatoes.
You won't be able to stop snacking!
Great for lunch boxes too*

About this recipe
An easy sweet potato dish you can make in a frying pan.

☆Sweet Potato Honey Kinpira☆

★★★ Featured in 500 reviews ★★★
A sweet and savory stir-fry reminiscent of candied sweet potatoes.
You won't be able to stop snacking!
Great for lunch boxes too*

About this recipe
An easy sweet potato dish you can make in a frying pan.

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Ingredients

Serves 4 to 5 servings
  1. 200 gsweet potato
  2. 1 tablespoonvegetable oil (for frying)
  3. 1 tablespoon●honey
  4. 1 tablespoon●mirin
  5. 1 tablespoon●sake
  6. 1 tablespoon●water
  7. 1 teaspoon●soy sauce
  8. 1 pinchblack toasted sesame seeds

Cooking Instructions

  1. 1

    Combine the ● ingredients.

  2. 2

    Cut the sweet potato into thin strips about 1/5 inch thick.

  3. 3

    Soak in water.

  4. 4

    Heat vegetable oil in a frying pan over medium-low heat, add the well-drained sweet potato, and stir-fry until cooked through.

  5. 5

    When the sweet potato turns a deep yellow and is cooked through,

  6. 6

    Reduce to low heat, add the ● mixture, and stir to coat. Once it thickens, add sesame seeds and mix.

  7. 7

    It's ready*

  8. 8

    September 28, 2024
    New recipe book release 【☆Nutritionist's Recipes☆ 150 Side Dishes for a Lifetime】 (Fusosha). Now available for pre-order!

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