Authentic home cooking from Japan, with US measurements. 
Miso Grilled Rice Balls Loved by My Daughter
My daughter has loved these rice balls since she was a toddler—they’re always a must-have for seconds. I make them easily in the toaster oven.
Recipe background: These rice balls have been a favorite of my daughter’s for years. She still loves them today.
Miso Grilled Rice Balls Loved by My Daughter
My daughter has loved these rice balls since she was a toddler—they’re always a must-have for seconds. I make them easily in the toaster oven.
Recipe background: These rice balls have been a favorite of my daughter’s for years. She still loves them today.
Open in Cookpad AppSteps
- 1
Mix together the miso, sugar, mirin, and sesame oil.
- 2
Line a toaster oven tray with nonstick foil and lightly brush the foil with a little extra sesame oil (not included in the ingredient list).
- 3
Shape the rice into small rice balls, place them on the foil, and spread the miso mixture on both sides of each rice ball.
- 4
Sprinkle toasted sesame seeds on top, then toast in the toaster oven until lightly browned. Enjoy!
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