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Healthy Uttapam
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A picture of Healthy Uttapam.

Healthy Uttapam

ChefLuciano@lucianoretired
ChefLuciano@lucianoretired @Chefluciano
Fort Collins, Colorado.

Oats Uttapam - fresh green chillies and Onions. Achaar.

Oats Uttapam - fresh green chillies and Onions. Achaar.

Read more

Healthy Uttapam

ChefLuciano@lucianoretired
ChefLuciano@lucianoretired @Chefluciano
Fort Collins, Colorado.

Oats Uttapam - fresh green chillies and Onions. Achaar.

Oats Uttapam - fresh green chillies and Onions. Achaar.

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Ingredients

1 serving
  • 4 TBOats
  • 1/4ts Pau Bhaji Masala
  • PinchSalt
  • 2 TBChopped Onion
  • 1 TBChopped Green Chillies
  • 1 TBBesan (Chick Peas Flour)
  • 1 TBYougu2 TB
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Steps

  1. 1

    Grind Oats to a coarse flour in a spice mill or use Oats flour. Add all dry ingredients to a bowl. Keep onion, chillies and yogurt aside. Add a little water and mix. Add yogurt and mix it like a pancake batter.

  2. 2

    Pour this batter onto a Hot Tava or non stick pan. Sprinkle onions and chillies. Add a little ghee around Uppama. Cook about 3 minutes. Turn over and cook another 4 mts. Serve with Achaar.

    A picture of step 2 of Healthy Uttapam.
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ChefLuciano@lucianoretired
ChefLuciano@lucianoretired @Chefluciano
on March 08, 2017 23:23
Fort Collins, Colorado.
Born and raised in India. Love to cook healthy and tasty food. Operated Chef Luciano's restaurant in Chicago for 38 years. I am retired now and moved from Chicago to Fort Collins, Colorado. You are what you eat!
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