5 minute Crunchy Boondi Raita

Name: 5 minute Crunchy Boondi Raita
Total time: 300 s
Yield: 2 person
Cuisine: Indian
Ingredients: 1 cup plain yogurt / curd; 1/4 cup water / milk; 1/2 tsp roasted cumin powder; 1/2 tsp red chilli powder; 1/4 tsp black pepper powder; 1/4 tsp chaat masala; 1/2 tsp sugar; Black salt as per taste; 1 tbsp finely chopped green coriander leaves; 1 tbsp finely chopped mint leaves; 1/2 cup dry boondi; Green coriander leaves as per required; Mint leaves as per required; Red chilli powder as per required; Roasted cumin powder as per required

Daxa Parmar @Daxa_2367

Vadodara, Gujarat, India

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#cookpadIndia

Crunchy Boondi Raita is a fun twist on a classic side dish. Crunchy Boondi Raita is a popular Indian side dish made with yogurt, spices and boondi (fried balls made from besan /gram flour). This raita is commonly served as an accompaniment to Indian meals along with rice, curries, roti. It’s also great with biryani or pulao and gets done in just 5 minutes!

#SB
#cookpadIndia

Daxa Parmar @Daxa_2367

Vadodara, Gujarat, India

Saved

Ingredients

05 minutes

2 person

1 cupplain yogurt / curd
1/4 cupwater / milk
1/2 tsproasted cumin powder
1/2 tspred chilli powder
1/4 tspblack pepper powder
1/4 tspchaat masala
1/2 tspsugar
Black salt as per taste
1 tbspfinely chopped green coriander leaves
1 tbspfinely chopped mint leaves
👉 For Garnishing :--
1/2 cupdry boondi
Green coriander leaves as per required
Mint leaves as per required
Red chilli powder as per required
Roasted cumin powder as per required

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Steps

05 minutes

1

Whisk 1 cup of plain yogurt in a medium mixing bowl until smooth. Add ¼ cup of water or milk and whisk again. (PRO TIP: If your raita is too thick, add some milk or water to thin it out.)
2

Then add red chili powder, chaat masala powder, black pepper powder, sugar, a pinch of black salt (to taste), finely chopped green coriander leaves, and finely chopped mint leaves. Stir until fully mixed.
3

Then garnish with green coriander leaves, mint leaves, spices, and dry boondi (once you are ready to serve). The yogurt mixture should be chilled.
4

Now our very yummy and crunchy Boondi Raita is ready for serve. Serve chilled with any meal.