Oats Palak Khichdi

Name: Oats Palak Khichdi
Total time: 3600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1/4 cup mung daal; 1/2 cup roasted rolled oats; 10 spinach leaves; 1 small green chilli; 1/4 inch ginger; 2 tbsp green peas; 2 tbsp corn; 1 medium size finely chopped onion; 1 medium size finely chopped tomato; 2 tbsp finely chopped capsicum; 1 tsp ghee; 1/8 tsp Turmeric powder; 1/4 tsp red chilli powder; 1/4 tsp garam masala; 10 cloves finely chopped garlic; 1 dry red chilli; Salt to taste; Water as required

Komal Dattani @Komus_kitchen

Gujarat

Hello foodie friends
I am going to share delicious diet khichdi recipe.

Komal Dattani @Komus_kitchen

Gujarat

Hello foodie friends
I am going to share delicious diet khichdi recipe.

Saved

Ingredients

1 hour

2 servings

1/4 cupmung daal
1/2 cuproasted rolled oats
10spinach leaves
1small green chilli
1/4 inchginger
2 tbspgreen peas
2 tbspcorn
1medium size finely chopped onion
1medium size finely chopped tomato
2 tbspfinely chopped capsicum
1 tspghee
1/8 tspTurmeric powder
1/4 tspred chilli powder
1/4 tspgaram masala
10 clovesfinely chopped garlic
1dry red chilli
Salt to taste
Water as required

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Steps

1 hour

1

Soak daal for 30 minutes.
2

Take daal, oats, green peas and corn in pressure cooker. Pressure cook it till 3 whistles.
3

Blanch spinach, ginger and green chilli. Make fine paste from it.
4

Heat ghee in wok.
Fry garlic and red chilli. Keep out some garlic aside.
5

Now saute onion, tomato and capsicum turn by turn.
6

Add salt and all spices. Now add spinach paste and ready khichdi. Add required water to adjust consistency.
7

Simmer it for 3 to 4 minutes. Take out in serving bowl and serve with fried garlic and red chilli.

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Komal Dattani @Komus_kitchen

on June 03, 2024 03:59

Gujarat

I love cooking. Its my passion. I am also health and wellness coach. If you want to loos weight can contact on instagram Komu's kitchen with same profile pic of Cookpad. Can follow Komu's kitchen on Instagram and Facebook.

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Oats Palak Khichdi

Oats Palak Khichdi

Ingredients

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