Curry Coconut Glaze

Name: Curry Coconut Glaze
Cuisine: American
Ingredients: 4 tbsp. red, green, or yellow curry paste; 2 cups coconut milk; 2 tbsp. honey; 4 tsp. soy sauce; 2 tbsp. lime juice; pinch salt

Misa Küchenchef @cook_7342984

The curry is perfect with this coconut glaze! Sweet and spicy in perfect harmony! Great for shrimp or whatever else you feel like livening up!

Misa Küchenchef @cook_7342984

The curry is perfect with this coconut glaze! Sweet and spicy in perfect harmony! Great for shrimp or whatever else you feel like livening up!

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Ingredients

4 tbsp.red, green, or yellow curry paste
2 cupscoconut milk
2 tbsp.honey
4 tsp.soy sauce
2 tbsp.lime juice
pinchsalt

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Steps

1

Heat curry paste in a small saucepan over medium heat for 1 minute. Stir in coconut milk, honey and soy sauce and cook, stirring frequently, until reduced to about ½ cup, about 15 minutes.
2

Remove from heat. Stir in oil, lime juice, pepper and salt. Stir and use on desired food.