Take a pan, Now add milk to it, Now after adding milk add soaked basmati rice to it and boil it for 15 to 20 mins once rice grains becomes soft, Now add rroh afzha syrup to it and mix it,

Now add sugar to and mix it well and boil till it becomes little thick and creamy, Now add Rooh afza Almond kheer pudding to serving bowl and add chia seeds to it,

Not mix the chia seeds with a spoon and garnish it with finely chopped almonds and serve chilled.