Sotanghon Soup

Minda
Minda @MindasKitchen6370
San Pablo, CA

#mindaskitchen - https://www.mindas-kitchen.com #globalcookpadgames2024

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Ingredients

45 min
4-6 servings
  1. 1 lbchicken (skin on), cut into chunks
  2. 1/2 cupsalted butter
  3. 3 tablespoonsminced garlic
  4. 1/2 cupsliced onions
  5. 2 tbspFish sauce
  6. 1 tbspchicken powder
  7. 10 cupswater
  8. 3-4carrots, julienne
  9. 16 ozsotangon noodles
  10. Garnish
  11. Toasted garlic for garnish
  12. Sliced hard boiled eggs
  13. chopped spring onions

Cooking Instructions

45 min
  1. 1

    Start by adding butter into your pan or wok and melt it. Then add the garlic and onion and sauté until translucent. Add the chicken and cook until chicken is no longer pink in color. Add fish sauce and chicken powder.

  2. 2

    Add the carrots and cook for a bit then add the water and let it boil then add the sotanghon noodles. At this time you can taste and adjust the seasoning as desired. Let it boil and simmer for about 10-15 minutes in medium heat.

  3. 3

    Transfer to a bowl and garnish. Share and Enjoy.

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Minda
Minda @MindasKitchen6370
on
San Pablo, CA
Visit my websitehttps://www.mindas-kitchen.comI love cooking specially for my family. So now I want to share my love for cooking to all of you to share with your own family! Enjoy!
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