Pan Seared Salmon with Baked Vegetables

Name: Pan Seared Salmon with Baked Vegetables
Total time: 1800 s
Yield: 2 people
Cuisine: British
Ingredients: 500 grams salmon; 8 buds of asparagus

Gisele Ayudia Kartika @cook_109637424

Singapore

This dishes totally just throw everything on a tray,drizzle some olive oil,salt and pepper when you’re busy but want something decent for dinner.Salmon just very easy to cook,pan seared,oven or put in air fryer.Do what is easier and possible for you😉

Gisele Ayudia Kartika @cook_109637424

Saved

Ingredients

30 minutes

2 people

500 gramssalmon
8buds of asparagus
12 cherry tomatoes
2 big Russel potatoes
Salt and pepper to taste
Olive oil

Saved

Steps

30 minutes

1

Wash salmon and tap dry with kitchen towel,marinate with salt,pepper and zest of lemon.Set aside
2

Wash potatoes,asparagus and cherry tomatoes.Dry them
Put potatoes on a baking tray and put in the oven for 20 minutes
3

After 20 minutes take the tray and place asparagus,cherry tomatoes on the tray alongside the potatoes.Drizzle with some olive oil,sprinkle vegetables with salt and pepper.Cut the potatoes in half and put the tray back into the oven for 10 minutes
4

Meanwhile vegetables and potatoes in the oven pan sear salmon with abit olive oil till both sides are turned colour and crispy
5

You can ensemble salmon,potatoes and vegetables on a plate.Slightly mash inside the potatoes and put some butter on top of it for rich flavour.Bon appetit!