Creamy pasta with your fav seasoning

Name: Creamy pasta with your fav seasoning
Total time: 2700 s
Yield: 6 servings
Cuisine: American
Ingredients: Vegetables of your choice (I used 1 eggplant, 1 zucchini,1 onion, and 1 tomatoes); 1 Tbl olive oil; 1 lb pasta of your choice (I used linguine); 2 Tbl butter; 2 Tbl your favorite seasoning (taco, Cajun, or garlic & herb); 2 Tbl flour; 3/4 Cup heavy cream; 1/4 Cup white cooking wine; 6 slices bacon; 1/2 Cup Parmesan cheese; Optional: 1/4 c fresh parsley

monkeyfufu @foodforthoughts

This is a pasta dish you can customize on your own with your favorite seasoning and ingredients! The creamy base is great with pretty much everything.

monkeyfufu @foodforthoughts

This is a pasta dish you can customize on your own with your favorite seasoning and ingredients! The creamy base is great with pretty much everything.

Saved

Ingredients

45 min

6 servings

Vegetables of your choice (I used 1 eggplant, 1 zucchini,1 onion, and 1 tomatoes)
1 Tblolive oil
1 lbpasta of your choice (I used linguine)
2 Tblbutter
2 Tblyour favorite seasoning (taco, Cajun, or garlic & herb)
2 Tblflour
3/4 Cupheavy cream
1/4 Cupwhite cooking wine
6 slicesbacon
1/2 CupParmesan cheese
Optional: 1/4 c fresh parsley

Saved

Steps

45 min

1

Cook pasta according to instructions, save 1 cup of pasta water
2

Cut the veggies into thumb nail size cubes
3

Cut bacon into small bites
4

Cook the bacon on the stove until the oils are mostly out of the meat, add the seasoning and chopped veggies in and cook until tender. Remove from the pan.
5

Heat the butter in the empty pan until melted. Sprinkle in flour and thoroughly mix it with the butter.
6

Pour in the heavy cream and the wine and continue mixing/stirring to create the creamy base.
7

Add in the cooked veggies and bacon and cooked pasta and coat everything with the sauce.
8

Add the pasta water base on your preference how thick/thin you like the sauce to be.
9

Sprinkle the Parmesan cheese and parsley on top of the pasta, mix & serve!