Yummy tasty copra banana dry fruit Burfi

Name: Yummy tasty copra banana dry fruit Burfi
Total time: 1800 s
Yield: 4 person
Cuisine: Indian
Ingredients: 4 ripe banana; 1 cup copra powder; 1 cup jaggery; 1 cup wheat flour; 1/3 cup desi ghee; 7 chopped almond; 7 chopped cashew nuts; 7 chopped Pista nuts; 1 tsp cardamom powder

Ramaben Joshi @cook_21079550

#ga24 Global stamp for UK
#Cookpadgujarati-1
#Cookpad
#Group 1 copra Group 2 banana
# Yummy tasty copra banana dry fruit Burfi.

Ramaben Joshi @cook_21079550

#ga24 Global stamp for UK
#Cookpadgujarati-1
#Cookpad
#Group 1 copra Group 2 banana
# Yummy tasty copra banana dry fruit Burfi.

Saved

Ingredients

30 minutes

4 person

4ripe banana
1 cupcopra powder
1 cupjaggery
1 cupwheat flour
1/3 cupdesi ghee
7chopped almond
7chopped cashew nuts
7chopped Pista nuts
1 tspcardamom powder

Saved

Steps

30 minutes

1

First take banana and peel banana cut into pieces.
2

Then grind it and make a smooth paste and take one cup copra powder mix with paste. Then melt jaggery in water and make jaggery paste
3

Then take a pan add ghee add dry fruit fry until crispy remove it put in a plate
4

Then in the same pan.Add ghee and add one cup wheat flour roast it until change the pink colour then add banana paste roast properly then add melted jaggery mix well roast until the ghee will separate.
5

Add chopped dry fruits and 1 tsp cardamom powder and mix well in a low flame switch off the flame and mixture spread in a plate decorate with dry fruit and cardamom powder put in a fridge for 1 hour then cut into pieces and transferred to a serving plate and serve it
Enjoy!!!
6