Authentic home cooking from Thailand, with US measurements. Originally published on Cookpad Thailand as ผัดกระเพราหมูสับ+สามชั้น
Pad Krapow with Ground Pork and Pork Belly
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Pad Krapow with Ground Pork and Pork Belly
Open in Cookpad AppSteps
- 1
Wash the pork belly and cut into pieces. Wash the vegetables.
- 2
Set the vegetables aside.
- 3
Heat a pan. Add the pork, then add the garlic and chili peppers, pounded together.
- 4
Stir-fry until starting to cook through. Season with soy sauce, oyster sauce, and seasoning powder.
- 5
Stir-fry until almost done, then add the holy basil leaves. Stir-fry until fully cooked.
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https://cookpad.wasmer.app/us/recipes/24244377
