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Mint cabbage ghonta
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A picture of Mint cabbage ghonta.

Mint cabbage ghonta

Barnali Debdas
Barnali Debdas @Barnalifoodyworld

#ga24
#Malaysia
#mint+cabbage

#ga24
#Malaysia
#mint+cabbage

Read more

Mint cabbage ghonta

Barnali Debdas
Barnali Debdas @Barnalifoodyworld

#ga24
#Malaysia
#mint+cabbage

#ga24
#Malaysia
#mint+cabbage

Read more
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Ingredients

15minutes
2people
  1. 1cabbage chopped
  2. 50 grammint
  3. 1potato cut into cubes
  4. 1 tspturmeric powder
  5. Some dryfruits
  6. 3green chilli
  7. 2 red chilli
  8. 2tsp ghee
  9. Salt to taste
  10. 2tsp mustard oil
  11. 1bayleaf
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Steps

15minutes
  1. 1

    Heat oil and temper bayleaf and red chilli add potatoes and saute well till it is golden brown.

    A picture of step 1 of Mint cabbage ghonta.
    A picture of step 1 of Mint cabbage ghonta.
  2. 2

    Add chopped cabbage and saute well adding salt and turmeric powder and cover till it is soft.Now add green chilli and salt saute well.Add dryfruits stir fry well add mint leaves chopped add ghee and serve with plain rice and chapati.

    A picture of step 2 of Mint cabbage ghonta.
  3. 3

    Mint cabbage ghanta is ready.

    A picture of step 3 of Mint cabbage ghonta.
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Copied!

Barnali Debdas
Barnali Debdas @Barnalifoodyworld
on November 17, 2024 07:43

Comments

Sudha Agrawal
Sudha Agrawal @SudhaAgrawal_123
November 24, 2024 17:42
@Barnalifoodyworld
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