Authentic home cooking from France, with US measurements. Originally published on Cookpad France as Tarte pommes crumble au spéculoos
Apple Tart with Speculoos Crumble
Les délices de Katya @cook_delicesdekatya
Apple Tart with Speculoos Crumble
Open in Cookpad AppSteps
- 1
Wash, peel, and slice the apples. Roll out the pie crust, prick it with a fork, and spread the speculoos spread over the bottom.
- 2
Arrange the apple slices over the speculoos layer. Make the crumble by mixing the flour, sugar, and butter together until crumbly.
- 3
Sprinkle the crumble over the tart and bake for 30 minutes at 375°F (190°C).
Cooksnaps
Gourmande depuis toujours, la cuisine est pour moi magique car on peut associer pleins d'aliments ✨jouer entre le sucré/salé je vous invite aussi à me découvrir autour de ma page Facebook ( https://www.facebook.com/Chabourinekatya/
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https://cookpad.wasmer.app/us/recipes/24257337
