A picture of Sarson ka saag.

Sarson ka saag

Mridula Srivastava @mridulamcook

Sarson ka saag

Mridula Srivastava @mridulamcook

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Ingredients

15 minutes

2-3 people

500 gmmustard greens
1whole red chilli
1 /2 teaspoon salt
1/4 teaspoonred chilli powder
8-10 buds of garlic
2 tbspmustard oil
1/2 teaspoonasafoetida

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Steps

15 minutes

1

Firstly chopped the mustard greens.Then was it thoroughly.
2

Now take a wok a heat the oil add chopped garlic,whole red chilli.saute it till it get golden.
3

Now add sarson ka saag in it and then add all spices mix it well and cover it till it gets cooked.serve it hot with chapati or Paratha.

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Cooksnaps

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Mridula Srivastava @mridulamcook

on December 13, 2024 14:32

Comments (2)

Vandana Johri @vandana1953

December 14, 2024 12:08

Tasty 😋👌

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