Dudhiyo bajro
Steps
- 1
Soak bajro for 8-10 hours in cold water.remove that water.add new water and pressure cook them.In a pan boil milk,add cooked bajro.
- 2
Boil for 7-10 minutes. Add mithai mate.
- 3
Add fresh cream, cardamom powder,kesar.boil on low flame.
- 4
Add kishmish, chopped almonds and dudhiyo bajro is ready.serve hot or chilled,. both way..
- 5
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