Jollof rice and turkey with coselaw and fried plantain

Kim tatiana`s special @cook_111850279
Jollof rice and turkey with coselaw and fried plantain
Steps
- 1
Wash and parboil rice,after that rinse.Fry tomato paste in vegetable oil and salt,curry,water,onion and knorr cubes.
- 2
Stir and boil it then pour in parboiled rice stir and ginger powder set until is boiled.
- 3
Slice the plantain then fry in vegetable oil.
- 4
Cut your cabbage,ad your carrot,sweetcorn,and,mayonaise.serve the food
Made this recipe? Share a Cooksnap!
Let Kim tatiana`s special know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Arezu
-

Shital Jataniya
-

Ryan
-

Archana Agrawal
-

Milkpowder oyster shell shaped sandesh
Barnali Debdas
-

Santy Coy
-

Pragati Hakim
-

Rose 🌹 Gulkand ShrikhandThandak Wala Meetha
Alka Bhandari
-

Miriam Hershman
-

Kayden
-

Garlic Stir Fry Broccoli ⭐️⭐️⭐️⭐️⭐️
Diff Lim
-

Cheese stuffed Tteok Kalbi (떡갈비)
Chelsey Fletcher
-

Keshma Raichura
-

Aunty Eiko's international cuisine experience
-

Jyoti Prakash Assudani
-

Ankita Tank Parmar
-

Gulkand Shrikhand, Rose Shrikhand
Surekha Dongargaonkar
-

Aruna Thapar
-

Purvee’s Tasty Kitchen
-

Cheese stuffed Tteok Kalbi (떡갈비)
Chelsey Fletcher
-

Quoc Nguyen | Chef Q
https://cookpad.wasmer.app/us/recipes/24527117









Comments