Daddy's Fish Wings Soup

Name: Daddy's Fish Wings Soup
Cuisine: British
Ingredients: Fish wings; Plain flour; Garlic seasoning; Tomatoes; Pickled mustard (cabbage); Pickled plum; Garlic; Onion; Eggs; Bokchoy; Vermicelli

Jasmine Trinh @notjasm1ne

Daddy's Fish Wings Soup

Jasmine Trinh @notjasm1ne

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Ingredients

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Steps

1

Mix plain flour, garlic seasoning and chicken seasoning in a bowl to make the batter
2

Whisk up eggs in a bowl and coat the fish wings with egg
3

Cover the wings in the mixed batter
4

Add the wings into the deep fryer. Do 4 at a time and make sure every part is covered with oil and do not stick together. 5 minutes each (can be longer)
5

For the soup, heat up oil, garlic and onion in a pan for aroma
6

Wash the pickled mustard in water and wring out its juices. Keep the juice in the package!
7

Add water, pickled mustard, chopped tomatoes, bokchoy and seasoning (seafood seasoning) into the pan
8

Add pickled plum for the sourness. Can be this or lemon/lime
9

Serve with vermicelli :)