Honey glazed pecan salmon

Name: Honey glazed pecan salmon
Total time: 1200 s
Yield: 8 servings
Cuisine: American
Ingredients: 8 salmon fillets; 1/2 cup honey glazed pecans, crushed; 2 tbsp. lemon juice; To taste, salt; 1/2 tsp. pepper powder; 4 tbsp. mayonnaise; 4 tbsp. honey; 2 tbsp. soy sauce; 1/2 tsp. garlic powder; 1/4 tsp. chilli powder; 1/4 tsp. paprika; 1/4 tsp. onion powder

Sarvat Hanif @sarvathanif

Canada

This baked salmon with a crunchy topping takes just 20 minutes to make, yet it’s elegant enough for company.
If you’re looking for an easy dinner that’s actually healthy, this easy salmon recipe is for you! It is ideal for busy Ramadan evenings when you are tired at the end of a long day and wondering what to make for iftar dinner.
This is one of those recipes that you end surprised how delicious it is with only a max of 20 minutes of effort.
This salmon recipe is very versatile. You can use virtually any kind of nut such as walnuts, almonds, peanuts, etc. Also, you can use maple syrup instead of honey or any variation of the two. Feel free to substitute another type of fish like cod, trout or striped bass. Remember to adjust the cooking time according to the type of fish you use.
Fresh salmon coated with honey, and lemon juice, then topped with finely chopped pecans; YUMMY!

Sarvat Hanif @sarvathanif

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Ingredients

20 minutes

8 servings

8salmon fillets
1/2 cuphoney glazed pecans, crushed
2 tbsp.lemon juice
To taste, salt
1/2 tsp.pepper powder
4 tbsp.mayonnaise
4 tbsp.honey
2 tbsp.soy sauce
1/2 tsp.garlic powder
1/4 tsp.chilli powder
1/4 tsp.paprika
1/4 tsp.onion powder

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Steps

20 minutes

1

Preheat oven 400F/204C and line a baking sheet with parchment paper.
2

Place salmon on baking sheet and drizzle lemon juice over the fillets.
3

Season with salt and pepper.
4

In a small combine the honey, mayo, soy and spices and brush the fillets with the glaze.
5

Bake for 15 minutes.
6

Remove and top fillets with crushed pecans.
7

Bake for additional 6 minutes.
8

Remove, rest and serve with desired salad or side.