A picture of English Muffin Pizza.

English Muffin Pizza

Hiroko Liston @hirokoliston

Melbourne, Australia

I usually eat English Muffins with Butter and Marmalade after toasting them. Today I made them into Mini Pizzas as I often do with sliced Bread. The texture of the English Muffins is very suitable for Pizza. I decided to share this great idea, then I discovered many people are already making English Muffin Pizza. If you don’t know this idea, you may wish to try it.

I usually eat English Muffins with Butter and Marmalade after toasting them. Today I made them into Mini Pizzas as I often do with sliced Bread. The texture of the English Muffins is very suitable for Pizza. I decided to share this great idea, then I discovered many people are already making English Muffin Pizza. If you don’t know this idea, you may wish to try it.

English Muffin Pizza

Hiroko Liston @hirokoliston

Melbourne, Australia

I usually eat English Muffins with Butter and Marmalade after toasting them. Today I made them into Mini Pizzas as I often do with sliced Bread. The texture of the English Muffins is very suitable for Pizza. I decided to share this great idea, then I discovered many people are already making English Muffin Pizza. If you don’t know this idea, you may wish to try it.

I usually eat English Muffins with Butter and Marmalade after toasting them. Today I made them into Mini Pizzas as I often do with sliced Bread. The texture of the English Muffins is very suitable for Pizza. I decided to share this great idea, then I discovered many people are already making English Muffin Pizza. If you don’t know this idea, you may wish to try it.

Saved

Ingredients

10 minutes

English Muffin(s)
Pizza Sauce *OR Tomato Paste, Psssata, etc
Your Favourite Topping *Today I used Kransky Sausage
Pizza Cheese *I used shredded Mozzarella

Saved

Steps

10 minutes

1

Cut English Muffin(s) in half, place on a baking tray with the cut side facing up.
2

Spread Pizza Sauce, arrange your favourite topping(s), and cover with shredded Pizza Cheese.
3

Bake in a hot oven until nicely browned. *Note: I baked these four pieces in a mini toaster oven.

Saved

Cooksnaps

Saved

Hiroko Liston @hirokoliston

on June 10, 2025 09:04

Melbourne, Australia

I started writing my recipes to pass them on to my children. Now I am sharing them with everyone on my website www.hirokoliston.com and Cookpad.

Comments

Similar Recipes

More Recipes

Thai Green Curry

Cook1999
Tuna Onigiri

Cook1999
Air Fryer Salmon, Potato and Med Veg

Cook1999
Spiced Edamame & Cranberry Rice

Rekha Bapodra
Zucchini Puff Pastry Pie

OnlyProven Recipes
Salmon And Pea Risotto

Cook1999
Title Homemade Mango Ice Cream

Pratikshya Mahapatra
Tomato And Broccoli Orzo

Cook1999
Chilean Chicken Soup

Jon Michelena
Jamun Punch

Nutan Shah
One Pot Rice Cooker Chinese Recipe- Chicken, Shiitake Mushrooms, Chinese Sausage

jc.eeats
Crispy Rice with Salmon Poke

jc.eeats
Vietnamese Chicken Banana Flower Salad w/ Congee Soup| Cháo Gỏi Gà Bắp Chuối

Quoc Nguyen | Chef Q
Instapot Creamy Pasta

andreafwood
California Farm Breaded Beefsteaks

Hobby Horseman
Crispy Korean Fried Chicken in Soy Garlic Sauce (snack)

Kumkum Chatterjee
Desi chocolate

Passi Vikshali
Vegetable pancakes with idli batter

Kalpana Rai
Crispy Rice with Salmon Poke

jc.eeats
French Toast Casserole (Continental Breakfast)

Madhumita Bishnu
Tofu Puff Curry

Hiroko Liston
Orange Marmalade

Hiroko Liston
Seviyan/Vermicelli Kheer

Kalpna
Basbousa

Renukabala
Dal mong, masoor, kadu sharif

Kulsoom Bukhari