Steps
- 1
Take the hung curd in a bowl.
- 2
Add the powdered brown sugar in the bowl.
- 3
Now add the coffee powder in the bowl and mix everything well.
- 4
Now add the chopped pistachios.
- 5
Transfer to a serving glass. Garnish with some chopped pistachios, sprinkle coffee powder and chill in the refrigerator for 40 minutes.
- 6
After 30 minutes serve.
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