A picture of Chokladbollar.

Chokladbollar

ceriskiso @cook_114274108

A traditional Swedish dessert.

A traditional Swedish dessert.

Chokladbollar

ceriskiso @cook_114274108

A traditional Swedish dessert.

A traditional Swedish dessert.

Saved

Ingredients

10 mins

16-18 balls

150 gbutter, room temperature
1 1/2 dlpowdered sugar
3 tbspcocoa
1 tspvanilla sugar
1 tbspwater or cold coffee
4 dlrolled oats
Topping(s)
coconut flakes
granulated sugar

Saved

Steps

10 mins

1

Mix together butter, powdered sugar, cocoa, vanilla sugar, water or coffee and oatmeal until smooth.
2

Form round balls and roll them in coconut flakes or granulated sugar.
3

Keep in fridge/freezer for around 40 minutes.

Tips

They can be kept in the fridge for 2-3 weeks.

Saved

Cooksnaps

Saved

ceriskiso

ceriskiso @cook_114274108

on September 18, 2025 04:25

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