Mediterranean Quinoa Salad

Name: Mediterranean Quinoa Salad
Yield: 3 servings
Cuisine: American
Ingredients: 1 cup quinoa; 2 cups water; 1 cucumber, diced; 1/4 cup red onion, chopped; 1/4 cup Kalamata olives; 1/4 cup crumbled feta; 2 tbsp olive oil; 1 tbsp red wine vinegar; Fresh parsley, chopped; Salt and pepper

DLifeKitchen - Shanghai,China @cook_114547442

Shanghai

This vibrant and healthy dish embodies freshness, flavor, and wellness—perfectly aligning with the spirit of DLifeKitchen, Shanghai China. Whether you're looking for a nutritious meal or a colorful addition to your menu, this salad is sure to delight your senses and elevate your culinary experience. Embrace the Mediterranean zest and let DLifeKitchen inspire your healthy lifestyle!

DLifeKitchen - Shanghai,China @cook_114547442

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Ingredients

3 servings

1 cupquinoa
2 cupswater
1 cup cherry tomatoes, halved
1cucumber, diced
1/4 cupred onion, chopped
1/4 cupKalamata olives
1/4 cupcrumbled feta
2 tbspolive oil
1 tbspred wine vinegar
Fresh parsley, chopped
Salt and pepper

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Steps

1

Rinse quinoa and cook in water according to package instructions. Let cool.
2

In a large bowl, combine quinoa, tomatoes, cucumber, onion, olives, and feta.
3

Whisk together olive oil, vinegar, salt, and pepper; pour over salad.
4

Toss gently and garnish with parsley.