Bhel

Name: Bhel
Cuisine: American
Ingredients: 2 cups Bhel or puffed rice; Sev ¼ cup Papdi ¼ cup Onion 1 small; coriander leaves 1/4 cup; 1/2 tsp salt; 1/2 tsp red chilli powder; 2 tbsp tamarind chuteny; 1 tbsp lemon juice

aaichisavali @cook_7616982

Fort Lauderdale, Florida

Bhel is a simple, spicy light crunchy evening snack recipe! This is a popular snack or chaat in India. Everyone has her/his own twist to make bhel, but two main ingredients remain the same, that are puffed rice (murmura) and fine sev. Bhel is low-fat, nutritious, delicious snack!

aaichisavali @cook_7616982

Fort Lauderdale, Florida

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Ingredients

2 cupsBhel or puffed rice
Sev ¼ cup Papdi ¼ cup Onion 1 small
coriander leaves 1/4 cup
1/2 tspsalt
1/2 tspred chilli powder
2 tbsptamarind chuteny
1 tbsplemon juice

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Steps

1

In a bowl add Bhel, sev, papdi, chopped onion, coriander leaves, salt red chilli powder mix all well. Now pour tamarind chutney, lemon juice mix well and here bhel chaat or oli bhel is ready to serve. Enjoy!!!
2

Recipe and dietary comments can be found on my blog: http://www.aaichisavali.com/2017/04/bhel.html
3

Youtube video https://youtu.be/xyyr9EWnfl8