Gajar-Aloo Paratha

Carrot and potatoe paratha is very tasty😋 and healthy. It is very good for kids.
Gajar-Aloo Paratha
Carrot and potatoe paratha is very tasty😋 and healthy. It is very good for kids.
Steps
- 1
Cut yellow carrots into small pieces and blend into a smooth paste.
- 2
Mix carrot paste with aata and salt, knead into a soft, pliable dough.
- 3
Let the dough rest for 5-10 minutes.
- 4
Mash boiled potatoes, add salt, and mix well.
- 5
Divide dough and potato mixture into small balls.
- 6
Flatten a dough ball, fill with potato mixture, and seal. Roll out gently.
- 7
- 8
- 9
Heat a pan. Place rolled paratha on it and roast both sides until golden.
- 10
Apply ghee and roast both sides again until crisp.
- 11
Serve hot.
Tips
Ensure the dough is soft and pliable, and grind the carrots to a smooth paste for the best texture.
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