Firstly collect all the ingredients.In a tawa add 3 Tablespoon oil heat until smoky. Take 4 tomates. Cut tomatoes in half and place them in the tawa (cut side down).

Cook on low heat until they are soft and turn the other side and cook same wise.when the tomatoes are Cooked the skin begins to peel off.
Remove the skins.

Now in a mixing bowl take the cooked tomatoes. Again in same tawa add oil and sliced 3 Onions.Saute onions until translucent.

Take onions in the mixing bowl.

Now add oil in tawa fry the garlic until golden and crispy,and add in mixing bowl.

Now dry roast the red chilli and add salt. Mix all the ingredients from the bowl.

Now in a khalbatta add the mix and crush them leaving Small pieces.