Chocolate covered strawberry Cobbler

Name: Chocolate covered strawberry Cobbler
Total time: 1800 s
Yield: 8-serving
Cuisine: Indian
Ingredients: 2 1/2 Pints strawberries; 4 Teaspoons honey; 1 Cup sugar; 4 Tablespoons corn starch; 2 Cups milk; 2 Cups sugar; 2 Cups flour; 2 1/2 Pints strawberries

Timothy ByDesign @cook_7799447

Charleston, West Virginia

strawberry

Timothy ByDesign @cook_7799447

Charleston, West Virginia

strawberry

Saved

Ingredients

30 mins

8-serving

2 1/2 Pintsstrawberries
4 Teaspoonshoney
1 Cupsugar
4 Tablespoonscorn starch
2 Cupsmilk
2 Cupssugar
2 Cupsflour
2 1/2 Pintsstrawberries

Saved

Steps

30 mins

1

In blender pur'e 2 1/2 pints strawberries and pour into sauce pan in bowl mix the sugar and cornstarch then add to potand add the honey bring to boil
2

When it comes to a boil remove and pour over the aditional 2 1/2 pints strawberries in a buttered baking dish
3

In bowl mix the flour sugar milk then pour over the strawberries with the syrup in the baking dish
4

Bake at 375 for 30-45 minutes or until a knife comes out clean the drizzle chocolate syrup over the cobbler and serve or if you want more chocolate completely cover top with chocolate cake frosting
5

Serve warm with vanilla ice cream