Desi Summer Coolers

Name: Desi Summer Coolers
Cuisine: Indian
Ingredients: 200 ml Curd; 100 ml Water; 1 teaspoon Cumin; 1 teaspoon Rock Salt; 1 teaspoon Garlic Dry; 1 teaspoon Coriander paste; 1/4 teaspoon Green Chilli Paste; 1/4 teaspoon Black Pepper; 3 - 4 Mint-leaves; 1 teaspoon Cumin Powder; 4 - 5 Coriander -leaves; 4 - 5 Mint-leaves; 1/2 teaspoon Black Pepper; 1 Cardamom -large; to taste Salt; 1 Lemon; 1 Mango Raw; 1 teaspoon Tamarind Paste; Boondi -for garnish

Akansha Bansal @cook_7818074

Its a blazing 40 degrees in Bangalore and dry heat.Its very important to stay hydrated and what better than sipper Desi Indian Coolers.There are so many varieties of indian cool drinks that it will make you throw your soda bottle aside.
[gallery ids="311,326,313,312,317" type="rectangular"]
Starting off with Thandai/Spiced Butter Milk

Akansha Bansal @cook_7818074

Saved

Ingredients

200 mlCurd
100 mlWater
1 teaspoonCumin
1 teaspoonRock Salt
1 teaspoonGarlic Dry
1 teaspoonCoriander paste
1/4 teaspoonGreen Chilli Paste
1/4 teaspoonBlack Pepper
3 - 4Mint-leaves
1 teaspoonCumin Powder
4 - 5Coriander -leaves
4 - 5Mint-leaves
1/2 teaspoonBlack Pepper
1Cardamom -large
to tasteSalt
1Lemon
1Mango Raw
1 teaspoonTamarind Paste
Boondi -for garnish

Saved

Steps

1

Mix all the ingredients together in a blender and whisk to form a frothy drink.Garnish with mint and lemon.You can make a sweeter version of it by simply mixing curd with sugar,rose water and top with some dry fruits.
2

Jal-Jeera
3

Mix all the above ingredients in a jar, use a stirrer.Garnish with fresh mint and lemon slice.You can add Raw Mango pulp or Tamarind to above for more tanginess.