Take a bowl add rawa to it, Now add dhokla flour to it, Now add grated carrots to it,

Now add finely chopped tomatoes to it, Now add boiled green peas to it, Now agg finely chopped ginger green chillies to it,

Now add asofoetida powder, turmeric powder, kashmiri red chilli powder and salt to taste, Now add yoghurt to it, Now add water to it as required and mix well, Now our rawa veg handwa batter is ready keep it for rest 10 mins,

Now take a tawa add oil to it, Now add ready rawa veg handwa mixture to it and cover it with lid, Now flip it to other sides once it gets golden brown, now over rawa ceg handwa is ready to eat, Now take it to the serving plate and serve hot.