Stuff rice balls

Name: Stuff rice balls
Cuisine: Indian
Ingredients: 1 bowl cooked rice; Uble mash aloo-2-3; Onion fine chhoped-1small; Green chilli -1-2fine chopped; Coriander leaves -fine chopped; Besan ya corn flour- 2-3table spn; Chat massala-1/2tspn; Roasted cumin powder-1/2teaspn; Haldi; Oil; Ginger garlic -1teaspn fine chopped; Khas khas (posto); to taste Namak-according

Shanta Singh @cook_7565361

Ranchi

Stuff rice balls

Shanta Singh @cook_7565361

Saved

Ingredients

1bowl cooked rice
Uble mash aloo-2-3
Onion fine chhoped-1small
Green chilli -1-2fine chopped
Coriander leaves -fine chopped
Besan ya corn flour- 2-3table spn
Chat massala-1/2tspn
Roasted cumin powder-1/2teaspn
Haldi
Oil
Ginger garlic -1teaspn fine chopped
Khas khas (posto)
to tasteNamak-according

Saved

Steps

1

1.Sabse phle chawal ko achhe se mash kr le
2

Ab onion,chilli ginger garlic,chat masala corn flour namak aur haldi milakr dough bna le
3

2.aaloo me namak aur bhuna jeera powder aur haldi Mila kr stuffinh taiyar kr le
4

3.ab rice wale mixture k Chhote Chhote ball bna kr hatho se flat kre
5

4.bich me stuffing rkhe aur cover kr it for se gol shape de hatho ko ghumate hue
6

5.ab khas khas ke Dane me lapete aur aise hi sare balls bna kr rakh le,taiyar balls ko medium-high flame pr deep fry kr le absorbt paper pr nik ale
7

7.garma grm toothpick laga kr sause k sath serve kre.