Quick Icecream (no freezer, in 5 min.)

Name: Quick Icecream (no freezer, in 5 min.)
Yield: 2 servings
Cuisine: American
Ingredients: [icecream]; 50 g whipping cream; 130 g milk; 4 teaspoons sugar; a few drops vanilla essence; fruits (optional); oreo cookie (optional); [cooling bag]; 400 g ice; 100 g salt

eigomura@sapporo @cook_7762598

Japan

How do you like my recipe? This recipe is created for our kids cooking event. Please leave your cooksnaps and comments below.

札幌のお子様向け英会話学校です（二条/桑園/豊平/美香保の4教室）。外国人講師が英語で教えるクッキングイベントをほぼ毎月開催中！イベントの詳細・参加お申込みは下記URLから。

http://eigomura.jp/event

How do you like my recipe? This recipe is created for our kids cooking event. Please leave your cooksnaps and comments below.

http://eigomura.jp/event

eigomura@sapporo @cook_7762598

Japan

How do you like my recipe? This recipe is created for our kids cooking event. Please leave your cooksnaps and comments below.

http://eigomura.jp/event

How do you like my recipe? This recipe is created for our kids cooking event. Please leave your cooksnaps and comments below.

http://eigomura.jp/event

Saved

Ingredients

2 servings

[icecream]
50 gwhipping cream
130 gmilk
4 teaspoonssugar
a fewdrops vanilla essence
fruits (optional)
oreo cookie (optional)
[cooling bag]
400 gice
100 gsalt

Saved

Steps

1

Set a small plastic bag in a big paper cup to make the bag stable. Pour whipping cream and milk into it.
2

Add sugar, vanilla essence, and fruits or oreo cookies as you like.
3

Remove plastic bag from the paper cup and close the bag tightly while squeezing out the air. Mix ingredients gently. Be careful not to open the plastic bag.
4

You can use the hand made cooling bag to accelerate freezing part or freeze it outside. If you are at home and have enough time, use the freezer of course.
5

Put the ice into the big plastic bag, and mix with salt roughly.
6

Put the ingredients bag inside the cooling bag.
7

Wind the cooling bag with the ingredients bag inside.
8

Put the winded cooling bag into a brand new sock not to touch it with bare hands. The cooling bag will turn -15 to -18 degrees at the lowest.
9

Keep rocking the sock worn cooling bag for 5 minutes. Rock it back and forth constantly to mix ice and salt in the bag.
10

You can make icecream in 5 minutes. Enjoy!